v1
Biochemical and spectroscopic characterization of catechol oxidase from sweet potatoes (Ipomoea batatas) containing a type-3 dicopper center.
Identifier:nobleid.org/w1/20260515/2CCF3AF3
Type:Journal Article
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260515/2CCF3AF3)
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →
Authors & Claims