New metabolic products of Aspergillus flavus. II. Asperflavin, anhydroasperflavin, and 5,7-dihydroxy-4-methylphthalide.

v1

Type:Journal Article

0 views

[![NobleID](https://www.nobleid.org/api/badge/077FD199.svg?ark=w1%2F20260515%2F077FD199&value=id)](https://nobleid.org/work/w1/20260515/077FD199)

ARK Inflections

Bibliometric Analysis

Impact metrics, research fronts, co-authorship networks →

Authors & Claims

Paper Authors