v1
Microwave Heating Rapidly Alters Ginsenoside Composition of Fresh Ginseng ( Panax ginseng CA Meyer)
Identifier:nobleid.org/w1/20260515/17BAC999
Type:Journal Article
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260515/17BAC999)
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →
Authors & Claims