v1
[Effects of various fatty acids on stabilization of rat erythrocyte and carrageenin-induced edema (author's transl)].
Identifier:nobleid.org/w1/20260515/1EB7FBE0
Type:Journal Article
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260515/1EB7FBE0)
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →
Authors & Claims