烘烤强度和木纹理对橡木（Quercus petraea）心材多酚和香气的影响 | NobleID

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烘烤强度和木纹理对橡木（Quercus petraea）心材多酚和香气的影响

Identifier:nobleid.org/w1/20260515/33FBCF5B

Type:Journal Article

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