卵白蛋白-菊糖-茶多酚微胶囊对石榴籽油稳定性的影响 | NobleID

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卵白蛋白-菊糖-茶多酚微胶囊对石榴籽油稳定性的影响

Identifier:nobleid.org/w1/20260515/3571B751

Type:Journal Article

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