Effect of temperature on microbial changes during kimchi fermentation | NobleID

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Effect of temperature on microbial changes during kimchi fermentation

Identifier:nobleid.org/w1/20260515/46D2EB76

Type:Journal Article

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Farideh Tabatabaei Yazdi

Behrooz Alizadeh Behbahani

Mohebbat Mohebbi

Seyed Ali Mortazavi

Arash Ghaitaranpour

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