Efek Suhu Simpan dan Pelapis terhadap Perubahan Kualitas Buah Pisang Cavendish | NobleID

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Efek Suhu Simpan dan Pelapis terhadap Perubahan Kualitas Buah Pisang Cavendish

Identifier:nobleid.org/w1/20260515/49FD3EB9

Type:Journal Article

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Bambang Sapta Purwoko

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