Enhancing Healthcare Professionals' Culinary Skills, Food Management, Counseling Confidence, and Mediterranean Diet Adherence Through a Culinary Medicine Boot Camp: A Pilot Implementation Program (PIP).

Joan Fernando; Lucia Alonso; Isabella Gastaldo; Alba Coll; Josep Lozano; Vinicius Martini; Elena Roura; Lina Williamson; Joan Escarrabill; Violeta Moize

doi:10.1177/15598276241261654

Enhancing Healthcare Professionals' Culinary Skills, Food Management, Counseling Confidence, and Mediterranean Diet Adherence Through a Culinary Medicine Boot Camp: A Pilot Implementation Program (PIP).

Identifier:nobleid.org/w1/20260515/984FED4F

Type:Journal Article

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Enhancing Healthcare Professionals' Culinary Skills, Food Management, Counseling Confidence, and Mediterranean Diet Adherence Through a Culinary Medicine Boot Camp: A Pilot Implementation Program (PIP).

Identifier:nobleid.org/w1/20260515/984FED4F

Type:Journal Article

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