v1
Influence of breakfasts with different nutrient contents on glucose, C peptide, insulin, glucagon, triglycerides, and GIP in non-insulin-dependent diabetics.
Identifier:nobleid.org/w1/20260515/AF4C0DFF
Type:Journal Article
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260515/AF4C0DFF)
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →
Authors & Claims