v1
Identification of ochratoxin A in food samples by chemical derivatization and gas chromatography-mass spectrometry.
Identifier:nobleid.org/w1/20260515/B96B024D
Type:Journal Article
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260515/B96B024D)
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →
Authors & Claims