Influence of Camembert consumption on the composition and metabolism of intestinal microbiota: a study in human microbiota-associated rats.

Christophe Lay; Malène Sutren; Pascale Lepercq; Catherine Juste; Lionel Rigottier-Gois; Evelyne Lhoste; Riwanon Lemée; Pascale Le Ruyet; Joël Doré; Claude Andrieux

doi:10.1079/bjn20041192

Influence of Camembert consumption on the composition and metabolism of intestinal microbiota: a study in human microbiota-associated rats.

Identifier:nobleid.org/w1/20260515/BBCEB02D

Type:Journal Article

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Lionel Rigottier-Gois

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Influence of Camembert consumption on the composition and metabolism of intestinal microbiota: a study in human microbiota-associated rats.

Identifier:nobleid.org/w1/20260515/BBCEB02D

Type:Journal Article

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