Agricultural Characters, Phenolic and Nutritional Contents, and Antioxidant Activities of Pigeon Pea (Cajanus cajan) Germplasms Cultivated in the Republic of Korea

Yu Mi Choi; Do Yoon Hyun; Sukyeung Lee; Hyemyeong Yoon; Myung‐Chul Lee; Sejong Oh; Ho-Cheol Ko; Myoung‐Jae Shin; On‐Sook Hur; Jeongyoon Yi

doi:10.7732/kjpr.2020.33.1.50

Agricultural Characters, Phenolic and Nutritional Contents, and Antioxidant Activities of Pigeon Pea (Cajanus cajan) Germplasms Cultivated in the Republic of Korea

Identifier:nobleid.org/w1/20260515/C302EB98

Type:Journal Article

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Agricultural Characters, Phenolic and Nutritional Contents, and Antioxidant Activities of Pigeon Pea (Cajanus cajan) Germplasms Cultivated in the Republic of Korea

Identifier:nobleid.org/w1/20260515/C302EB98

Type:Journal Article

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