Composition of the envelope layers of Saccharomyces cerevisiae in relation to flocculation and ethanol tolerance.

v1

Type:Journal Article

0 views

[![NobleID](https://www.nobleid.org/api/badge/DC8282BA.svg?ark=w1%2F20260515%2FDC8282BA)](https://nobleid.org/work/w1/20260515/DC8282BA)

ARK Inflections

Bibliometric Analysis

Impact metrics, research fronts, co-authorship networks →

Authors & Claims

Paper Authors