v1
Green technologies with use of carbon dioxide in the food industry
Identifier:nobleid.org/w1/20260515/FCC5AFAC
Type:Conference Paper
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260515/FCC5AFAC)
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →
Authors & Claims