v1
Lactobacillus salivarius BGHO1 and Lactobacillus reuteri BGGO6-55 modify nutritive profile of Artemia franciscana nauplii in a strain ratio, dose and application timing-dependent manner
NobleIDNI6P99W42R46S30
Type:Journal Article
0 views
Embeddable Badge
[](https://nobleid.org/work/w1/20260525/A552B83C)
ARK Inflections
Metadata Formats
Bibliometric Analysis
Impact metrics, research fronts, co-authorship networks →